Interplay between diet–pathobiont in health and inflammatory bowel disease

The inflammatory potential of pathobionts is influenced by multiple factors, including the host's genetic predisposition and the composition of the surrounding microbiota. 

Dietary components interact with gut pathobionts, shaping their activity and potentially influencing host health.

Various elements of the Western diet can exacerbate chronic intestinal inflammation through direct modulation of the pathogenic potential of specific pathobionts.

The beneficial effects of probiotics may be partially explained by their ability to modulate the activity of intestinal pathobionts.

While diet could be beneficial for the general population or for specific conditions, its effectiveness is not universal and may vary among individuals.

https://www.cell.com/trends/microbiology/fulltext/S0966-842X(25)00112-X

https://sciencemission.com/Diet%E2%80%93pathobiont-interplay-in-health